Ingredients:
* 2 cups all-purpose flour
* ½ cup butter
* ½ cup sugar
* 2 eggs
* 1 tsp vanilla extract
* 1 tsp baking powder
* ½ cup chopped pistachios
* ½ cup chopped almonds or walnuts
* Chocolate for decoration
* Powdered sugar
* Honey or sugar syrup
Instructions:
1. Mix the flour, sugar and baking powder.
2. Add butter, eggs and vanilla, then mix until a soft dough forms.
3. Shape the dough into small pastries.
4. Add nuts and your favorite toppings.
5. Bake at 180°C (350°F) for 15–20 minutes until golden.
6. Drizzle with honey or melted chocolate.
7. Finish with pistachios or powdered sugar.
8. Let them cool and serve with coffee or tea. ☕🍰