🥩 Pan-Fried Garlic Butter Beef

 

Ingredients:

* 500 g beef, cut into small pieces
* 3 cloves garlic, minced
* 2 tbsp butter
* 1 tbsp olive oil
* 1 tsp paprika
* ½ tsp black pepper
* ½ tsp salt
* ½ tsp dried oregano
* Fresh parsley, chopped
* A pinch of chili flakes (optional)

Instructions:

1. Season the beef with salt, pepper, paprika and oregano.
2. Heat olive oil in a hot skillet.
3. Add the beef and sear for 3–5 minutes, turning until nicely browned.
4. Add butter and minced garlic.
5. Cook for another 1–2 minutes, tossing well until fragrant.
6. Finish with fresh parsley and chili flakes.
7. Serve immediately while hot and juicy. 😋🔥

Caption: Juicy, crispy, and packed with garlic-butter flavor! 🥩🔥

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